Wild Rice Salad

WILD RICE SALAD

2 cups of Wild Rice, soaked for 4 days, rinsed twice daily

1 Orange Bell Pepper, diced

1/4 cup of Red onion, diced

2 large stalks of celery, diced

1 lg. cucumber, diced

2 tablespoons of Dill, diced

Prepare sauce in a separate bowl!

1/4 cup white mellow Miso

1/4 cup Raw unprocessed Honey

2 tablespoons of Olive oil

1 tablespoon of flax oil

2 tablespoons of Apple Cider Vinegar

2 tablespoons of Agave Nectar

Whisk sauce together

Add all the diced Veggies into one bowl and then mix in sauce.

ENJOY!!!!

LOVE ALWAYS